The science of mulled wine – what makes it so special?
Mulled wine has been around for centuries, and its popularity is only increasing. More and more people are discovering the joys of this wintertime treat, and with good reason – mulled wine is not only delicious, but also has some unique health benefits.
So what exactly is mulled wine, and what makes it so special?
Mulled wine is simply wine that has been warmed and spiced. It is a popular beverage in many European countries, particularly during the winter months. The spice mix can vary depending on the region or individual preference, but typically includes cinnamon, cloves, nutmeg, and citrus peel.
Warming the wine helps to release the aromas of the spices, and also makes the drink more comforting on a cold winter day. The spices themselves also have some health benefits. Cinnamon, for example, is known to help regulate blood sugar levels, while cloves have anti-inflammatory properties.
The combination of warming the wine and adding spices makes mulled wine a great choice for treating cold and flu symptoms. The warmth helps to loosen congestion, while the spices can help to clear sinuses and ease a sore throat.
Mulled wine is also a good source of antioxidants. Red wine, in particular, contains high levels of polyphenols, which are believed to protect against heart disease and some forms of cancer.
So if you’re looking for a delicious way to stay warm this winter, or just want to enjoy a healthy beverage, mulled wine is a great option. Just be sure to enjoy it in moderation – like all alcoholic drinks, it should be consumed in moderation to avoid negative health effects..Learn more
How to make mulled wine in a slow cooker
There’s something so comforting about a mug of warm mulled wine in the colder months. If you’re looking for an easy way to make this festive beverage, a slow cooker is the way to go. Here’s how to make mulled wine in a slow cooker:
Ingredients:
1 bottle of red wine
1 cup of apple cider
1/2 cup of brown sugar
1 orange, sliced
1 lemon, sliced
1 cinnamon stick
4 whole cloves
1 star anise
Instructions:
1. Combine all of the ingredients in your slow cooker.
2. Cover and cook on low for 3-4 hours.
3. Serve in mugs and enjoy!
We used howtomakewinefromgrapes.com to write this article about mulled wine recipe. Click here for more info.