What are some of the best wines to use for sangria?
Sangria is a popular Spanish cocktail typically made with wine, sliced fruit, and a variety of liqueurs. There are countless recipes for sangria, but one common denominator is that it is meant to be a refreshing, fruit-forward drink. So, which wines are best for sangria?
For a classic red sangria, a good rule of thumb is to use a Spanish Tempranillo or Garnacha. These grape varieties are typically medium-bodied with juicy fruit flavors and moderate tannins, making them very drinkable. For a white sangria, a Spanish Albariño or Verdejo are excellent choices. These wines are typically light-bodied with citrusy and floral aromas, and they make for a refreshingly crisp sangria.
If you want to get creative with your sangria recipe, there are no rules when it comes to what kind of wine to use. In fact, many sangria recipes call for a combination of red and white wines. Use your imagination and experiment with different wines to find what you like best. sangria is all about personal preference, so don’t be afraid to mix it up and have fun with it!
How do I make sangria?
Assuming you would like a recipe for sangria:
Ingredients:
1 bottle red wine
1 cup orange juice
1/2 cup brandy
1/4 cup sugar
1 orange, sliced
1 lemon, sliced
1 lime, sliced
1/2 cup green grapes
1/2 cup red grapes
Instructions:
1. Combine wine, orange juice, brandy, and sugar in a pitcher.
2. Add orange, lemon, lime, grapes, and stir.
3. Chill in the refrigerator for at least 2 hours (up to 24 hours) before serving.
4. Serve over ice.
Visit howtomakesangria.net to learn more about best wine for sangria. Disclaimer: We used this website as a reference for this blog post.