What are some of the best wines to use in a fall sangria recipe?
As the leaves begin to change color and the temperature starts to drop, we start to crave cozy comfort foods and drinks. One of our favorite fall drinks is sangria! Sangria is a refreshing, fruity drink that is perfect for parties or just sipping on while relaxing at home. The best part about sangria is that it is incredibly versatile and can be made with any type of wine. For a fall sangria recipe, we recommend using a full-bodied red wine like Merlot or Cabernet Sauvignon. You can also use a white wine like Chardonnay or Sauvignon Blanc.
If you want to add a little bit of spice to your sangria, consider using a Riesling or Gewürztraminer. These wines are perfect for highlighting the fall flavors in your recipe. For a truly unique sangria, try using a dessert wine like Ports or Sherries. These wines will add a deep richness to your drink that is perfect for sipping on a cool autumn evening.
No matter what type of wine you decide to use, we recommend adding seasonal fruits like apples, pears, and oranges to your sangria. These fruits will complement the flavors of the wine and help to create a truly delicious fall drink..More information
Who created the fall sangria recipe?
This delicious fall sangria recipe was created by Amanda Rettke, the founder of the popular cooking blog I Am Baker. This sangria is the perfect way to enjoy the flavors of fall, and it’s perfect for entertaining!
Ingredients:
1 bottle red wine
1 cup apple cider
1/2 cup cranberry juice
1 apple, sliced
1 pear, sliced
1/4 cup sugar
1 cinnamon stick
1/2 teaspoon ground cloves
Instructions:
In a large pitcher, combine red wine, apple cider, cranberry juice, apple slices, pear slices, sugar, cinnamon stick, and ground cloves. Stir until the sugar is dissolved. Chill for at least 2 hours, or overnight. Serve over ice, and enjoy!
Visit howtomakesangria.net to learn more about fall sangria recipe. Disclaimer: We used this website as a reference for this blog post.